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The Resource Bonanza banquets

Bonanza banquets

Label
Bonanza banquets
Title
Bonanza banquets
Contributor
Subject
Language
eng
Member of
Cataloging source
CFI
Illustrations
facsimiles
Index
no index present
Literary form
non fiction
Series statement
Book Club of California. Keepsake series
Series volume
1950
Label
Bonanza banquets
Instantiates
Publication
Note
  • Printed by Anderson & Ritchie of Los Angeles
  • Issued in a case
Contents
1. The menu of a welcome home dinner given to Lieutenant James W. Carlin, U.S.N. by his friends of the Bohemian Club in 1889 at which Rudyard Kipling was present / commentary by Joseph Henry Jackson -- 2. The dinner menu of the Palace Hotel, San Francisco on the evening of Wednesday, September 10, 1879, together with a list of their wines / commentary by Lucius Beebe -- 3. The menu of a complimentary banquet to Hon. Anson Burlingame and the Chinese Ambassadors at the Lick House, San Francisco, Tuesday, April 28, 1868 / commentary by Oscar Lewis -- 4. The menu of the sixth annual dinner of the San Francisco Medical Benevolent Society at the Baldwin on Saturday, January 31, 1880 / commentary by Salvatore Lucia -- 5. The menu of a journalistic and typographical banquet at the French Rotisserie Virginia City, Nevada on March 23, 1879 / commentary by Phil Townsend Hanna -- 6. The bill of fare and wine list of the St. Francis Hotel, San Francisco for Saturday, January 19, 1850 / commentary by Lawton Mackall -- 7. The menu of a luncheon given for the President of the United States, Benjamin F. Harrison at Sutro Heights on April 27, 1891 / commentary by Lindley Bynum -- 8. The menu of a banquet for the Grand Commandery of California Knights Templar at the Occidental Hotel on Tuesday, October 18, 1864 / commentary by M.F.K. Fisher -- 9. The bill of fare for the Pacific mail steamship Tennessee for November 23, 1851 / commentary by Robert OBrien -- 10. Free lunch and commercial lunch menus of the Palace of Art, San Francisco / commentary by Francis Lewis Gould 11. Programme and bill of fare for the Midway Plaisance Cafe and Vaudeville Theatre, week of July 3, 1899 / commentary by Henry Perry -- 12. Table d'hôte menu and music program for Blancos, November 7, 1907 / commentary by Ruth Teiser
Dimensions
25 cm.
Extent
12 folders
Note
Clark Library has two copies.
Other physical details
facsims.
System control number
  • (OCoLC)13534195
  • ucoclc13534195
Label
Bonanza banquets
Publication
Note
  • Printed by Anderson & Ritchie of Los Angeles
  • Issued in a case
Contents
1. The menu of a welcome home dinner given to Lieutenant James W. Carlin, U.S.N. by his friends of the Bohemian Club in 1889 at which Rudyard Kipling was present / commentary by Joseph Henry Jackson -- 2. The dinner menu of the Palace Hotel, San Francisco on the evening of Wednesday, September 10, 1879, together with a list of their wines / commentary by Lucius Beebe -- 3. The menu of a complimentary banquet to Hon. Anson Burlingame and the Chinese Ambassadors at the Lick House, San Francisco, Tuesday, April 28, 1868 / commentary by Oscar Lewis -- 4. The menu of the sixth annual dinner of the San Francisco Medical Benevolent Society at the Baldwin on Saturday, January 31, 1880 / commentary by Salvatore Lucia -- 5. The menu of a journalistic and typographical banquet at the French Rotisserie Virginia City, Nevada on March 23, 1879 / commentary by Phil Townsend Hanna -- 6. The bill of fare and wine list of the St. Francis Hotel, San Francisco for Saturday, January 19, 1850 / commentary by Lawton Mackall -- 7. The menu of a luncheon given for the President of the United States, Benjamin F. Harrison at Sutro Heights on April 27, 1891 / commentary by Lindley Bynum -- 8. The menu of a banquet for the Grand Commandery of California Knights Templar at the Occidental Hotel on Tuesday, October 18, 1864 / commentary by M.F.K. Fisher -- 9. The bill of fare for the Pacific mail steamship Tennessee for November 23, 1851 / commentary by Robert OBrien -- 10. Free lunch and commercial lunch menus of the Palace of Art, San Francisco / commentary by Francis Lewis Gould 11. Programme and bill of fare for the Midway Plaisance Cafe and Vaudeville Theatre, week of July 3, 1899 / commentary by Henry Perry -- 12. Table d'hôte menu and music program for Blancos, November 7, 1907 / commentary by Ruth Teiser
Dimensions
25 cm.
Extent
12 folders
Note
Clark Library has two copies.
Other physical details
facsims.
System control number
  • (OCoLC)13534195
  • ucoclc13534195

Library Locations

  • Charles E. Young Research LibraryBorrow it
    280 Charles E Young Dr N, Los Angeles, CA, 90095-1575, US
    34.0749691 -118.441466
  • Powell LibraryBorrow it
    120S Election Walk, Los Angeles, CA, 90095-1450, US
    34.0716126 -118.4421809
  • Science and Engineering LibraryBorrow it
    8270 Boelter Hall, Los Angeles, CA, 90095-9810, US
    34.068987 -118.442659
  • UCLA LibraryBorrow it
    Los Angeles, CA, US
  • UCLA Library Special CollectionsBorrow it
    A1713 Charles E. Young Research Library, Los Angeles, CA, 90095-1575, US
    34.0749691 -118.441466
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